A so-called office. And generator of the life in this 23rd floor APT. In which this blog is written. To share the world some must-be-tried meal. Together two other kitchens also contribute. Their food from two other different parts of the world.

11/05/2005

Cooking Rice

We tried to cook rice by Rice Cooker, but this so-called Korean product dissapointed Hiro. That's why we're looking for other possibility by cooking book and internet. There we found out, that we can cook delicious rice easily using the pan Hiro sister gave us as wedding presents (Vitacraft).


Here we go with the direction:



  1. Wash the rice cleanly. Squeezed them several times with your hands that it could be really clean.

  2. Put the rice into the pan with additional 20% water into it. So for example, as we cook 1.5 cups (1 cup = 200 cc water), we need about 325 cc water.

  3. Cook the rice inside the closed pan with medium fire until boiled.

  4. Once boiled, change the fire into a VERY small fire for 10 minutes.

  5. After 10 minutes put the pan onto the wet towel for 10 minutes. 

  6. Delicious rice are ready to be served


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