Kitchenku

A so-called office. And generator of the life in this 23rd floor APT. In which this blog is written. To share the world some must-be-tried meal. Together two other kitchens also contribute. Their food from two other different parts of the world.

3/05/2007

Tofu no Okaka ni

From kitchenku


Bahan-bahan:
  • Tofu 1/6
  • Katsuobushi 2 sdm
  • Air 1/3 cup
  • Miso paste 1 sdt
  • Gula 2/3 sdt
Cara membuat:
  1. Potong-potong tofu bite size, buang airnya
  2. Didihkan air dan gula. Setelah mendidih, masukan tofu dan didihkan sesaat.
  3. Masukan miso dan katsuobushi. Kecilkan api dan didihkan sebentar.
  4. Angkat dan sajikan


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