Kitchenku

A so-called office. And generator of the life in this 23rd floor APT. In which this blog is written. To share the world some must-be-tried meal. Together two other kitchens also contribute. Their food from two other different parts of the world.

3/16/2006

Yasai Itame

Komentar: enak, and bikinnya cepat


 


Bahan-bahan:



  • cabbage 1/4 buah (besar)

  • taoge 200 gr

  • wortel 1/2 buah

  • daging babi 200 gr

  • garam secukupnya

  • merica secukupnya

  • salada oil 1 sdm
Cara membuat:

  1. Potong-potong cabbage kira2 4 cm

  2. Iris tipis wortel

  3. Bersihkan taoge dari akarnya

  4. Potong2 tipis daging babi

  5. Panaskan salada oil, tumis daging babi sampai berubah warna

  6. Masukan cabbage, taoge dan wortel.

  7. Masukan merica dan garam. Cicipi

  8. Aduk rata. Jangan terlalu lama. Kalau sayur mulai berair, segera angkat


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