Kitchenku

A so-called office. And generator of the life in this 23rd floor APT. In which this blog is written. To share the world some must-be-tried meal. Together two other kitchens also contribute. Their food from two other different parts of the world.

8/26/2006

Udon egg

udon egg.JPG

Bahan-bahan:
  • Udon 3 sdm
  • Kuning telur 1
  • Cabbage yang sudah dihaluskan 1 sdt
  • Vegetable soup 50 cc
  • Soyu 1/8 sdt
Cara membuat`:
  1. Didihkan udon sampai lembek, kemudian potong-potong 1 cm.
  2. Masukan udon dan vegetable soup dalam panci kecil. Masak dengan api kecil.
  3. Setelah mendidih, masukan kuning telur. Beri soyu. Masak hingga telur matang.
  4. Sajikan dengan 1 sdt cabbage halus diatasnya


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